Just mid ruby. A nose bursting with savoury notes and a suggestion of oak. Rather sweet strawberry fruit with coating tannins. Completely ready now.
16,5
Jancis Robinson
2019
JancisRobinson.com:
16,5
punten
Deep ruby with orange tinges. Open-knit, ripe-fruit nose with cherry and damson notes. Supple, juicy fruit on the palate and with a layer of powdery tannins. Already approachable but will improve.
The palate is very fine and polished with silky tannins that run the length of the wine and add chewiness. Extremely well done here.
92
James Suckling
2021
JamesSuckling.com:
92
punten
This is ripe with baked dark berries, such as blackberries and dark cherries, with chocolate and toasted spices. Medium- to full-bodied with powdery and velvety tannins and succulent fruit.